Heavy Duty Equipment

Your largest purchases are always the ones that require you to do your homework. Your prep tables, ranges, steamers, broilers, coolers, freezers, dishwashers, etc. are the heart of your kitchen. They are not trendy or seasonal—they will be around for a long time. You need tough, efficient machines that are backed by reputable manufacturers and solid warranties. Over time you need ease of service and readily available parts. Getting optimal service from and for all of your HEAVY EQUIPMENT is an absolute necessity. You need energy efficiency and straight forward controls that do not require a lot employee training for great savings over time. These are the primary tools of every foodservice chef. To make these extremely important choices you need a reliable knowledgeable partner that understands the whole picture and really understands the differences in Hobart and Southbend. We have the heavy duty staff to help you through this maze of decisions and we will be there for the duration, just like your heavy duty equipment.

  • Ranges
  • Fryers
  • Hot Food Tables
  • Ovens
  • Convections Steamers
  • Tilting Kettles
  • Steam Kettles
  • Floor Kettles
  • Char-broilers
  • Reach-ins
  • Pizza Prep Tables
  • Sandwich/Salad Units
  • Steamers
  • Undercounter Units
  • Worktops
  • Beer Coolers
  • Bottle Coolers
  • Plate Chillers
  • Freezers
  • Horizontal Reach-ins
  • Bakery Cases
  • Insulated Cabinets
  • Non-insulated Cabinets
  • Proofing/Holding Cabinets
  • Mobile Cabinets
  • Glass Door Merchandisers
  • Ice Machines
  • Undercounter Dishwashers
  • Bar Dishwashers
  • Flight type Dishwashers
  • Dishwasher Accessories-Racks, Dish Boxes, Etc.
  • Hand Sinks
  • Compartment Sinks
  • Bar Sinks
  • Sink Accessories
  • Work Tables
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